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A little bit of summer heat coupled with some of that wonderful summer breeze equals good grilling weather. Heat up the grill and take the cooking outdoors for a fun backyard barbeque! Grilling is a healthy cooking technique that cuts the fat and calories by letting the fat melt away, while still keeping the flavors […]
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http://www.eatingwell.com/recipes/grilled_rosemary_salmon_skewers.html From EatingWell: August/September 2006, EatingWell for a Healthy Heart Cookbook (2008) If you can find (or grow) them, use sturdy rosemary branches, stripped of leaves, as skewers for these Italian salmon kebabs; they’ll add a subtle, smoky flavor that hints of pine. Oil your grill well to prevent sticking, don’t move the kebabs around
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